Photo courtesy of Letter B Creative
Chefs Joe Truex & Julia LeRoy introduce new lunch menu.
I was excited to see one of my favorite Decatur restos get reincarnated and all brand-spankin new at The Brookwood on Peachtree. Not only did they keep alive their famous Fried Chicken Night (now on Wednesdays), but they revamped the menu for lunch and dinner by introducing new Southern-inspired farm-to-table cuisine focusing on local sustainable ingredients and seasonal flavors.











