Tag Archive for 'Atlanta Food and Wine Festival'

Top 5 Moments From The Atlanta Food & Wine Festival: Eat. Drink. Repeat. Founder’s Editon

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It’s hard to believe it’s been five years since Atlanta entrepreneurs Dominique Love and Elizabeth Feichter first launched the Atlanta Food & Wine Festival as a four-day culinary experience celebrating the South. With an Advisory Council of more than 80 award-winning talent from 13 Southern states and the District of Columbia, the festival, now in its fifth year, has put a spotlight on the city of Atlanta as one of the leading culinary destinations in the country today. After taking a look back at the #AFWF15 founders top 5 moments from the last five years, the founders here at Eat. Drink. Repeat. wanted to share our own top 5 favorite moments as well. While we came up with them separately, there were, not surprisingly, some fun commonalities – fried chicken, chocolate, favorite chefs and tasting tents. So read on for some inspiration, and if you haven’t already, buy tickets, because things are in full swing and there’s an entire festival weekend of food & wine calling your name!


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An Insider’s Guide to the Atlanta Food & Wine Festival

 

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The time to Eat, Drink and Repeat has arrived…

In just a couple of hours, many will gather in the lobby of the Loews Atlanta to toast the official opening of the Atlanta Food & Wine Festival. Bringing together talent from across the Southeast to holistically tell the story of our region through food and beverage, tickets are still available to this can’t miss event of the year. But for those who already have tickets and are counting down the minutes until the tents open, our insider’s guide to navigating the Atlanta Food & Wine Festival will arm you with insider tips to make the most of your weekend in the city whether you’re a newbie or a seasoned veteran, including several updates from last year’s edition.

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Top 5 Moments from the Atlanta Food and Wine Festival: Founder’s Edition

Festival Co-Founders - Dominique Love and Elizabeth Feichter

Photo Credit: Nicole Love

A look back at the most memorable AFWF moments.

In 2011, Atlanta Food and Wine Festival co-founders Dominique Love and Elizabeth Feichter’s vision for a regional event highlighting the very best of Southern culture, cuisine and libations came to fruition. The scale and magnitude of it was something Atlanta has never seen before.

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Photo Recap: Atlanta Food and Wine Festival 2014

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And just like that, it was over…

Yes, the 4th Annual Atlanta Food and Wine Festival came like a thief in the night – robbing us of our culinary innocence and leaving us wanting more.

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The 4th Annual Atlanta Food and Wine Festival Awaits

Reunited and it feels so good…

It’s that time of year again. The time when the South’s culinary elite descend upon Atlanta for what can easily be called the “Food Event of the Year.” Yes, the 4th Annual Atlanta Food & Wine Festival takes center stage for 4 days of education, events, curated dinners and the all-important tasting tents that highlight Southern food and drink.

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Interview: Tim Gaddis, Cheesemonger at Star Provisions

Tim Gaddis at the helm

Tim Gaddis at the helm

Say “Cheese”

Everyone in Atlanta (and beyond) knows all about Tim Gaddis…or do they? I had the opportunity to sit down with everyone’s favorite Cheesemonger from Star Provisions for a Q&A session to find out everything from how he got his start in the business (did you know he was a police officer first?), to his current favorite cheeses, and a preview into what he has in store for the Atlanta Food & Wine Festival, which comes to town May 30 – June 2, 2013.


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Atlanta Food & Wine Festival 2012 Recap: Part Three

Sunday…

Even though it was raining, and the last day of the festival, it was no less glamourous then the days prior. Our favorite things continued…


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Atlanta Food & Wine Festival 2012 Recap: Part Two

Saturday…

With a full day of classes, tents and dinners, it was hard to narrow it down to just a few things. Here are highlights from some of our favorites.


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Atlanta Food & Wine Festival 2012 Recap: Part One

Opa! A little Meze to start the weekend off right…

Dinner Sunday night came around. There were no tents. There were no classes. There were no throw downs. Suffice it to say, it was a sad Sunday night. The Atlanta Food & Wine festival left us as quickly as it came – but the experience, the tastes, the sights and sounds – those will be enough to carry us through to next year.  With that, this 4 part series recap will take you down memory lane, with the last series featuring a special video tribute to the festival – 3 incredible days in 3 minutes. Here’s to Dominque Love and Elizabeth Feichter for bringing this festival into our lives and showing the world yet again that the Southeast has some of the best culinary offerings in the country. Salud!


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